Animals and Independence with David Hsuing

Animals were critical to the War for Independence, both as livestock to feed the armies and navies, and as draft animals to pull cannon and provisions.  Dogs and other animals served as mascots and companions, and insects spread diseases that upset the most careful military plans. While historians have looked at problems of supply and transportation for the armies at war, none has looked at the impact of animals on the War, or the War on animals.  David Hsuing, an environmental historian and Charles and Shirley Knox Professor of History at Juniata College, tells us about the many roles of animals in shaping the War and its outcome, focusing on the siege of Boston.